Litoral

This last week I was visiting México and I returned to Litoral a restaurant that remained in my imaginarium for almost 10 years. I was there with Ricardo Swain, Luis Trejo and Aurélie Pancera. Luis' wine selection was a very reasonable Santo Tomas ÚNICO. The dishes had change since but the level of creativity and quality still high. Menu is centered on shellfish and fish.

This was the original entrance:

Litoral, Tamaulipas 55. Col. Condesa, 06100. México D.F. Tel +52 52862025. Surprising. The Salmon on Oaxaca's black mole is outstanding. U2 shrimps. They a very reasonable list of Mexican wines served by el club del vino at good prices. I was there with Claudia Gonzalez.